Sophie Lark 
There’s something soul-satisfying about a well-made bean salad. I remember my Nonna always had some kind of legume salad on the table—simple, rustic, but always bursting with flavor. This version, my “Dense Bean Salad,” is a modern take inspired by Mediterranean ingredients and textures, made vibrant with colorful veggies, creamy vegan feta, and a garlicky … Read more
There’s something magical about summer evenings down South — the laughter of family gathered around a picnic table, the ocean breeze mingling with the scent of spiced seafood, and a giant pot of fresh catch smothered in the one thing that ties it all together: Seafood Boil Sauce. This recipe comes straight from my grandmother’s … Read more
Hi there I’m Sophie, I’m a self-taught home cook with a serious obsession for recipe development, kitchen gadgets, and trying out viral food trends. I’ve always found joy in cooking for others—there’s something so special about seeing someone’s face light up after the first bite.
