Description
Start your day with this simple, mineral-rich pink salt recipe that supports hydration, digestion, and metabolism. Loved by the Kitchen Yumy community for its energizing effects and easy prep.
Ingredients
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1 tsp pink Himalayan salt (or 1 tsp sole water concentrate)
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1 cup filtered water (room temperature or warm)
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1 tsp apple cider vinegar (with the mother) (optional)
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1 tsp raw honey (optional for taste and antioxidants)
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Juice of ½ lemon (optional for detox boost)
Instructions
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Pour 1 cup of filtered water into a glass.
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Add 1 tsp of pink Himalayan salt (or 1 tsp sole concentrate).
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Stir in apple cider vinegar and raw honey if desired.
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Optional: Squeeze in fresh lemon juice for added cleansing properties.
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Mix well and sip slowly on an empty stomach for best results.
Notes
Use glass containers—avoid plastic.
Start with ½ tsp salt if you’re new to salt water drinks.
Make a jar of sole in advance by saturating pink salt in water and using 1 tsp daily.
If you’re fasting, omit the honey to avoid breaking your fast.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Drink, Wellness, Detox
- Method: No-cook / Stirring
- Cuisine: Holistic / Functional Wellness
Nutrition
- Serving Size: 1 glass (approx. 8–12 oz)
- Calories: 7 kca
- Sugar: 2 g
- Sodium: 1398 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0.004 g
- Protein: 0.01 g
- Cholesterol: 0 mg
Keywords: pink salt recipe, pink salt drink, detox water, ACV drink, sole water, pink Himalayan salt, natural electrolyte drink