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Pink salt recipe in a textured glass with pink Himalayan salt

The Best Pink Salt Recipe


  • Author: Sophie Lark
  • Total Time: 2 minutes
  • Yield: 1 serving 1x
  • Diet: Low Calorie

Description

Start your day with this simple, mineral-rich pink salt recipe that supports hydration, digestion, and metabolism. Loved by the Kitchen Yumy community for its energizing effects and easy prep.


Ingredients

Scale
  • 1 tsp pink Himalayan salt (or 1 tsp sole water concentrate)

  • 1 cup filtered water (room temperature or warm)

  • 1 tsp apple cider vinegar (with the mother) (optional)

  • 1 tsp raw honey (optional for taste and antioxidants)

  • Juice of ½ lemon (optional for detox boost)


Instructions

  1. Pour 1 cup of filtered water into a glass.

  2. Add 1 tsp of pink Himalayan salt (or 1 tsp sole concentrate).

  3. Stir in apple cider vinegar and raw honey if desired.

  4. Optional: Squeeze in fresh lemon juice for added cleansing properties.

  5. Mix well and sip slowly on an empty stomach for best results.

Notes

Use glass containers—avoid plastic.

Start with ½ tsp salt if you’re new to salt water drinks.

Make a jar of sole in advance by saturating pink salt in water and using 1 tsp daily.

If you’re fasting, omit the honey to avoid breaking your fast.

  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Drink, Wellness, Detox
  • Method: No-cook / Stirring
  • Cuisine: Holistic / Functional Wellness

Nutrition

  • Serving Size: 1 glass (approx. 8–12 oz)
  • Calories: 7 kca
  • Sugar: 2 g
  • Sodium: 1398 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0.004 g
  • Protein: 0.01 g
  • Cholesterol: 0 mg

Keywords: pink salt recipe, pink salt drink, detox water, ACV drink, sole water, pink Himalayan salt, natural electrolyte drink